Le Gosse
Le Gosse – a taste to remember
A modern restaurant in the heart of Wrocław, where French finesse meets bold flavor combinations. The menu features seasonal dishes that surprise with their lightness and form, each bite telling its own story.
Le Gosse is more than just food – it’s the pleasure of discovery. Every detail matters, from the carefully selected ingredients to the atmosphere that makes each evening an experience to remember.
Le Gosse is a kitchen that tells stories. Two personalities – Anton Nemirovich and Nikita Molodtsov – create a unique menu here, where French finesse meets bold flavor combinations. Anton represents precision and elegance, while Nikita is a rebel and an experimenter. Together, they build a culinary stage where each plate is a carefully crafted story.
The name “Le Gosse” is a play on words. In French, it means a stylish regular, but it also sounds like “goose” – a symbol that connects land and water, tradition and modernity. Just like in the kitchen of Le Gosse, where classic flavors meet unexpected ideas.
The interior? Brick, loft lighting, an open kitchen, and a roof that opens up to the stars on summer nights.
Le Gosse is a space where flavors, atmosphere, and details come together to create an experience that stays in your memory for a long time.